Hakai Chef Cleaver Knife

Upgrade your kitchen arsenal with our handcrafted artisan cleaver knife. This razor-sharp blade from Seido Knives is designed to make cutting effortless and efficient.

Why You’ll Love It

• Crafted from high-carbon steel for durability
• Versatile design that can replace multiple knives
• Ergonomically engineered Rosewood handle for premium control
• Perfect for cutting tough vegetables, meats, and BBQ

FAQ

Introducing our artisan crafted, high-carbon steel Hakai Cleaver Knife. This razor-sharp blade is tough and sharp, it can easily cut through sturdy foods and tackle any cutting task with ease.

This handmade, all-purpose chef knife and versatile blade, can replace many knives in your kitchen. It's well balanced and strong. This cleaver is an excellent knife to cut through tough vegetables, meat and succulent BBQ.

Unboxing the Hakai Chef Cleaver Knife: Video Demo & Features

The ergonomically engineered curved Rosewood handle, enables premium control while also providing excellent comfort. The finger hole feels like a natural extension to your hand and functions in synergy with the handle, providing a secure, confident grip.

This knife will not disappoint and is an excellent all-rounder knife in your kitchen.

Specifications

Forged from a single 4mm thick piece of high-carbon steel

• Blade material:  High Carbon Stainless Steel
• Composition: carbon, chromium, molybdenum, maganese, vanadium steel
• Handle material: Premium Rosewood
• HRC: +58 (strong edge retention)
• Full-tang: Yes
• Tip angle: 60° degrees
• Full length: 11.5 inch / 29.2cm
• Blade length: 6.5 inch / 16.5cm
• Handle length: 5 inch / 12.5cm
• Knife full width: 2.56 inch / 6.5cm
• Blade thickness: 0.16 inch / 4mm
• Weight: 328g

What's included?

• Hakai Cleaver Knife
• Leather Knife Sheath
• Premium storage/gift box
• Lifetime guarantee